G10 Handle




BESTSELLERS
Tried, trusted, loved by thousands.
SHOP BY KNIFE SIZE

The 8 Inch
The gold standard. Classic, balanced, versatile, and an ideal fit for all.

The 6 Inch
Ideal for smaller hands, and faster, more detailed prep work.

The 7 Inch
The middle ground—easier to handle than an 8", with more range than a 6".

The 9.5 Inch
For cooks who want more blade, more confidence, and more presence.

The 10 Inch
Powerful, commanding, for high-volume prep and big cuts.
Chef's Knife
SHOP BY series



Command The Kitchen
Refined meets ruthless. 66-layer Damascus on a Japanese super steel core to craft your culinary legacy. It's your kitchen, your world, your rules.
Japanese AUS10V Steel
G10 Handle
G10 Handle



The Sharpest Knives We’ve Ever Made
The Culinary Elite. Laser geometry blades of American S35VN powdered hyper steel coated in LionArmor(™). Meet the result of years of development with one focus – to create your ultimate slicing machine.
American S35VN Powder Steel
Resin & Wood D-Shaped Handle
D-Shaped Handle



Legends Never Die
Own a true one of a kind. Wood and resin handles each cast differently from the next makes yours one of one. Beautiful, work-hungry tools for thousands of feasts to come.
5-Layer 9CR18MOV Steel
Resin & Wood Handle
Resin + Wood Handle



Proprietary Japanese V12 Ultra Steel™
A mutiny against the mediocre. Proprietary Japanese V12 Ultra Steel to let you slice up the rulebook and push every boundary.
Proprietary V12 Ultra™ Damascus
Resin & Wood Handle
Resin + Wood Handle



Lights Out
Sleek, stimulating, precise. Advanced-grip design meets titanium nitride-coated cutting power. This is culinary luxury at its meanest.
TiN Coated 7CR17MOV-X Steel
G10 Handle
G10 Handle



Enter The Fray
The best selling, heavyweight professional powerhouse series. Ultra-tough, low-maintenance blades for the daily battle. 133 designs that don’t know how to quit.
German Steel
G10 Handle
G10 Handle



High Performance, No Pretense
Sleek, sophisticated tools to get the job done in style – without breaking the bank. No frills, no fuss – just results for home cooks, culinary students, and pro cooks.
German Steel
POM Handle
POM Handle



Go Ahead, Get Wet
Thrive in testing conditions from the shoreline to the back country to the butcher shop. Non–slip Shark Skin™ Texture handles and titanium-coated blades for getting messy.
TiN Coated 7CR17MOV-X Steel
Ultra-Grippy TPO Handle
Ultra-Grip Handle



The Future Starts Now
Innovation knows no limits. American-forged hyper steel and carbon fiber handles to slice through conventions. Make the great leap forward.
American BD1N-VX Steel
G10 Handle
G10 Handle



For Fire And Meat
Where artistry and savagery collide. Premium Swedish steel and textured wood forged for a visceral cooking experience. A bold statement in both design and performance.
Swedish 14C28N Steel
Chiseled-Look Wood Handle
Chiseled Handle



Swift, Light and Lethal
Elegant, perfectly balanced, and deceptively powerful tools for the pursuit of culinary mastery. Superior Japanese steel in a lightweight, agile blade unlocks your speed and precision.
Japanese AUS8
Spanish Pakkawood Handle
Pakkawood Handle



The Holy Grail of Knives
All steel, NSF certified culinary weapons for making dirty work clean. High carbon German steel that stands up to any battle.
German Steel Blade
German Steel Handle
German Steel Handle



Serve No Master
Traditional Wa handle, Japanese super steel blade. Sensory tactile feedback to forge an intimate connection between cook and knife.
Japanese AUS-10 Steel
G10 Wa Handle
G10 Wa Handle



Stay Frosty
Slightly smaller handles for speed, agility, and precision. Inspired by the great culinary minds who keep ice in their veins in the heat of the kitchen.
Sandblasted 10CR15MOV Steel
Resin & Aluminum Mesh Handle
Resin + Mesh Handle



Nature’s Wrath Unleashed
Mother nature’s majesty, raw power, and awesome fury in a lightning rod of a blade. Traditional Wa handles create acute tactile feedback. Feel it in every slice.
10CR14MOV Damascus Steel
Resin & Wood Wa Handle
Resin + Wood Wa Handle
Human customer support.
As seen on
“If you can only afford one REALLY good knife to use in your kitchen, THIS should be the one.”
- Jill
“This knife is AMAZING! It cuts beautifully. A heavy knife but due to the perfect balance feels a lot lighter.”
- Laura A.
“After 6 months of use I had to come back and say just how much I love this knife. If I could increase my five star review I would.”
- K.A.
“If you can only afford one REALLY good knife to use in your kitchen, THIS should be the one.”
- Jill
“This knife is AMAZING! It cuts beautifully. A heavy knife but due to the perfect balance feels a lot lighter.”
- Laura A.
“After 6 months of use I had to come back and say just how much I love this knife. If I could increase my five star review I would.”
- K.A.
AT WORK WITH THE PROS

Aaron Asir
BBQ Pitmaster, BBQ Kings Canada

Chef Jackie Cheung
Sous Chef, Cantina Mercato

Chef Erica Karlbelnik
Private Chef

Chef Gaetano Ferrara
Private Chef

Chef Eric Palomino
Private Chef

Chef Tim Pettigrew
Executive Chef, Ground Burger Bar

Fish Monger Carlos
Coral Sea Fish Market

Chef Gianluca
Private Chef, Toronto

Butcher Jaime Lawson
Di Liso’s Fine Meats, Toronto

Chef Brandon Shepard
Shepard Barbecue, Emerald Isle

Chef Matt Cole
Meeting Ground Cafe, Winterville

Chef Andy Matsuda
Sushi Chef Institute Torrance, California.

Chef Jill Hillier
Private Chef & Instructor, Toronto

Chef Ivan
Private Chef, Toronto

Chef Gaetano
Private Chef, Toronto

Chef Böhmer
Boehmer Restaurant, Toronto

