

The Gladiator Series is precision forged from a single piece of imported premium quality, high-carbon German steel, ensuring an ultra sharp edge with excellent wear and stain resistance. Hand sharpened 16-18 degrees per side, the Dalstrong Gladiator Series knives is a high performance kitchen workhorse, ensuring ultra-thin slicing and dicing with minimal effort, maintenance or clean up required. A wide blade allows for easy knuckle clearance and the scooping food for transfer from cutting board to pot or pan. Featuring a beautiful, ergonomic and ambidextrous premium food-grade ABS polymer handle that is highly impervious to heat, cold and moisture.
Steak knives! If you’re a fan of steak (and who among us isn’t?) you want to make sure that you make the most of the experience of eating a steak. That’s just part of the process: you find the right cut of meat,
You need good kitchen knives to make cooking easier and more enjoyable. In this article, we’ll discuss what you need from your kitchen knives, and show you some of the best kitchen knives available.
Beef brisket is a large cut of beef taken from the lower breast or pectoral muscles of the cow. It is a highly exercised area, so it is a naturally tough meat; however, it is also highly flavorful, and the process of slow cooking