CHEF BLOG
CHEF BLOG
Ananya Tiwari
Cooking brisket is an art! It’s only fair to use the best knives to perfect your skill at the grill and unleash your inner pitmaster. In this blog, I’ll be walking you through all the best tools you need to get started. So, let’s get right into it.
10 Mins
Ananya Tiwari
Ever wondered why some steaks are irresistibly delicate while others can be a bit tough and chewy? It all bubbles down to one pivotal procedure: cutting against the grain.
10 Mins
Ananya Tiwari
Choosing the right knife steel is crucial for crafting a blade that meets specific requirements. Knife enthusiasts and makers often consider five key properties when evaluating steel options. Let's delve into these and learn all about it!
13 Mins
Ananya Tiwari
Choosing the right knife steel is crucial for ensuring your blade meets your needs. When exploring properties of knife steel, several factors come into play.
12 Mins
Ananya Tiwari
Kitchen utensils are essentials designed to help in various culinary tasks, ensuring a super easy cooking experience. These tools come in sets, such as spatula sets, tools sets, and utensil sets, each serving a specific purpose in the kitchen.
10 Mins
Ananya Tiwari
Figuring out when to sharpen your scissors is important to make sure they work well. Dull scissors can make cutting hard and frustrating. There are some signs that tell you it's time to sharpen them. Knife maintenance doesn’t have to be difficult.
9 Mins
Ananya Tiwari
Dalstrong knives stand out as popular branded knives for several reasons. The diverse range, innovative design, and commitment to excellence make them a top choice for chefs, outdoor enthusiasts, and anyone who values a reliable and stylish knife.
10 Mins
Ananya Tiwari
As you become familiar with each tool, you'll find joy in experimenting with new recipes and creating delicious meals that showcase your newfound kitchen expertise.
12 Mins
Jorge Farah
People don't often think about owning pizza scissors, but these cutting edge kitchen tools may come in handy to slice through your next pizza party.
10 Mins
Jorge Farah
With an ever-expanding smorgasbord of brands to choose from, it's important to pick one that speaks to you. One that combines reliability with flair, and that boasts a user community that you can feel part of.
8 Mins
Ananya Tiwari
Dive into the art of dicing, chopping, and slicing with the precision of a chef's knife, all while keeping in mind the importance of the perfect cut and the avoidance of tears. Join us as we unveil the secrets behind the mincing magic, incorporating valuable insights for various culinary creations.
11 Mins
Jorge Farah
Cooking fish can be a bit of a tricky proposition. What are the best pans to deal with this fickle protein? We'll explore that, as well as give you some of our favorite fish recipes, below.
18 Mins
Ananya Tiwari
From lemon poppy seed muffins to refreshing salads, explore the vibrant flavor of finely grated zest. Uncover tips on using kitchen tools like box graters and channel knives for perfect citrus strips.
12 Mins
Ananya Tiwari
As you explore the world of knives, understanding the nuances of a Rockwell Hardness Scale is crucial! The scale can help tremendously to determine the hardness of a knife for you, and why that's important.
14 Mins
Ananya Tiwari
One fascinating aspect of knives is the diversity in their blade types and blade shapes. Have you ever wondered why there are so many different knife blades?
12 Mins
Ananya Tiwari
CPM S35VN steel is a high-performance blade material that has gained popularity among knife enthusiasts and manufacturers for its exceptional qualities. Let’s dive into everything there is to know about this incredibly tough blade material.
11 Mins
Dalstrong Content Team
Cuts of meat are like the building blocks of your favorite dishes, each bringing its own flavor, texture, and personality to the table. Explore the anatomy of taste and learn why well-chosen cuts can transform an ordinary meal into a culinary masterpiece.
9 Mins
Ananya Tiwari
If you're a budding knife enthusiast, embarking on a journey to create your very own knife collection can be thrilling and rewarding experience. In this guide, we'll walk you through the vital steps to help you get started in building a diverse and impressive set of kitchen knives or extend your love for classic knives.
14 Mins
Ananya Tiwari
Mastering the art of knife cuts is a fundamental skill that every chef, whether professional or home cook, should possess. Clean and sharp knife cuts not only enhance the look of dishes but also enhance the flavors.
11 Mins
Ananya Tiwari
Pulled pork is a delectable dish that celebrates the art of slow cooking and the flavorful nuances of different pork cuts. Whether prepared in a slow cooker, smoker, or another method, the result is a mouthwatering meal that caters to a variety of tastes and preferences.
18 Mins
Dalstrong Content Team
From the satisfying weight of a well-balanced chef's knife to the delicate precision of a paring blade, a good set of knives isn't just about cutting, it's about crafting meals with finesse and flair. So, let's dive into the world of these kitchen sidekicks, where every slice tells a story of quality, versatility, and the pure joy of cooking!
8 Mins
