CHEF BLOG
CHEF BLOG
Chef Blog
Jorge Farah
Chopping means cutting food into irregular, larger pieces, while dicing involves cutting food into uniform, smaller pieces.
11 Mins
Dalstrong Content Team
Welcome to the ultimate bread slicing guide! Whether you're a home baker pulling fresh loaves from the oven or a bread enthusiast who loves a perfect slice for sandwiches, this guide is for you.
7 Mins
Jorge Farah
You've probably heard of Damascus steel knives, most likely in a tone of fawning adoration. Yes, these prized knives are known for their unique damascus pattern and incredible sharpness.
14 Mins
Jorge Farah
Fish cooked to the ideal temperature is not just about taste and texture -- it's about food safety too. Nobody wants to deal with foodborne illnesses after enjoying a delicious fish dish.
13 Mins
Jorge Farah
Japanese knives include versatile types like Gyuto (chef's knife) and Santoku, specialized knives like Nakiri (vegetable knife) and Yanagiba (slicing knife), and heavy-duty options like Deba for fish and meat.
18 Mins
Dalstrong Content Team
Imagine the satisfaction of seeing your vegetables, fruits, or meats turned into neat, equal-sized cubes, enhancing not only the presentation but also ensuring even cooking and a consistent bite in every mouthful.
9 Mins
Jorge Farah
Imagine trying to paint a masterpiece without a brush, or write a novel without a pen. That's cooking without a chef's knife! It's your kitchen's handiest pal, adept at chopping, slicing, and dicing through just about anything from steak knives to bread knives.
20 Mins
Dalstrong Content Team
A great set of cooking knives transforms meal prep from a chore into an art form, making every slice, chop, and dice effortless and precise. Whether you're a seasoned chef or a home cook looking to up your game, the right knives can elevate your cooking experience, ensuring that each dish you create is not only delicious but also a joy to prepare.
11 Mins
Camila Feijoo
This article will help you figure out how to make a fried egg that will upgrade any meal. We’ll guide you through your egg-picking process, you’ll learn different ways and techniques to fry an egg, some easy but yummy tips, and even which type of pan and utensils to use.
11 Mins
Jorge Farah
Whether you're a grill master or a kitchen novice, a trusty apron is as essential as your favorite knife set. So let's roll up our sleeves (and make sure to keep them protected!) as we dive into the world of men's cooking aprons.
15 Mins
Jorge Farah
A professional knife set typically includes essential knives like a chef's knife, paring knife, bread knife, utility knife, and steak knives. But there's more that goes into picking a knife set than just the knife designs.
16 Mins
Dalstrong Content Team
With a little know-how and some household items, you can restore your knife to its former glory. Let’s dive into the step-by-step process of getting rust off a knife, so you can get back to cooking with confidence and ease.
13 Mins
Jorge Farah
A dull knife isn’t just annoying -- it’s dangerous. But worry not, my friend! With the best knife sharpening system, you’ll be slicing, dicing, and julienning like a pro in no time
16 Mins
Jorge Farah
Are you on a quest to find the perfect knife but bewildered by the array of metals available? We're here to help.
18 Mins
Jorge Farah
Some of the most important kitchen knives include the chef's knife, paring knife, and bread knife. Read on to learn why these tools are crucial for any culinary enthusiast and how they can elevate your cooking game.
14 Mins
Dalstrong Content Team
Imagine wielding a blade so keen that it effortlessly slices through paper, glides through ripe tomatoes like butter, or even shaves hairs off your arm with precision. Testing the sharpness of a knife isn't just about ensuring it can cut; it's about delving into the fine art of blade craftsmanship and edge perfection.
10 Mins
Jorge Farah
Dalstrong and Global are two brands that have developed reputations for their excellent kitchen products, but they're very different companies at their core. Below we'll break down all the differences and similarities between the companies, as well as examining their products to help you decide which brand to go with..
13 Mins
Dalstrong Content Team
It's not just gadgets and gadgets cluttering your drawers; they are the unsung heroes of the culinary world, the secret weapons that turn ordinary ingredients into extraordinary dishes. So let's dive into the wonderful world of kitchen tools and find out why they are the heart of every busy kitchen!
9 Mins
Jorge Farah
So you think your knife is sharp? Let's put it to the test. Whether you're slicing tomatoes or crafting a chiffonade, ensuring your blade is as sharp as you think is essential. Let’s slice into how you can test and maintain that sharp knife.
13 Mins
Dalstrong Content Team
The ultimate kitchen companion: the Cutting board with handle. Say goodbye to awkwardly maneuvering your cutting board from counter to stove or sink, because this innovative kitchen essential is here to make your culinary adventures a breeze.
6 Mins
Jorge Farah
Dragon fruit is one of the coolest-looking (and, let's face it, a little intimidating) piece of produce around. If you've never tried it yourself, you might find yourself wondering what exactly it tastes like – and what the texture is like. In this article, we'll do our best to put it into words.
13 Mins
