The Orient; home of magic and mysticism, and the Japanese knife. From Ashigur and Samurai warriors to Ninja and mythical dragons, the West is captivated by the Far East and its history. Japan is renowned for seafood, and their knives have become synonymous with style and finesse.
You can use them for preparing chicken thighs for tacos (or delicious shredded chicken quesadillas), a nice big piece of brisket, turkey, roast beef, pretty much anything that you may need to shred cooked meat for. That’s why meat shredder claws have become my favorite BBQ accessory.