Chef Blog


Monique Nicholas Monique Nicholas
Chef Tattoo Ideas | Culinary Inspired Body Art

As the tattoo becomes more prevalent and accepted by society, we’re seeing all types of tattoo designs emerge. Some of our favorites have been found on the arms of chefs and food lovers alike.

9 Mins

Evelyn Duskey Evelyn Duskey
FAQ: Where Are Dalstrong Knives Manufactured?

We get it. In a world full of old-school knife titans, we’re the fresh contender, the new kids on the block. Our knife designs are bold, innovative, and exciting. But besides looking fierce, those new to our brand may be asking themselves: Where are these knives from? How are they manufactured? What are they made from? And how do they hold up?

17 Mins

Jonathan Scolnick Jonathan Scolnick
5 Knives Every BBQ Chef Should Own
If you pride yourself on your BBQ, or smoked meats, you already know that using the proper knives makes a huge difference in the ease and enjoyment of your experience. So, to be clear, all pitmasters and BBQ lovers ought to own the following five knives...

15 Mins

Evelyn Duskey Evelyn Duskey
Dalstrong Announces The Launch Of Its Delta Wolf Series
Dalstrong proudly announces the launch of its Delta Wolf Series, a collection of strong, agile, and long-lasting knives that take their inspiration from the Special Operations Force of the same name. 

5 Mins

Jorge Farah Jorge Farah
Differences Between A Fillet Knife And A Boning Knife
Take the fillet knife and the boning knife, for instance. If you put them side by side, the typical home cook won’t really be able to tell the difference. In fact, many people use these knives incorrectly, or even ignore them altogether.

13 Mins

Monique Nicholas Monique Nicholas
Best Cutting Boards
I use a cutting board to cut my morning fruit, mid-morning cheese snack, a veggie medley for lunch, and usually some form of raw meat for dinner. In other words, I use a cutting board all day every day. That means I need my boards to last and stay clean. 

13 Mins

Jonathan Scolnick Jonathan Scolnick
How To Choose A Cutting Board That's Perfect For Your Kitchen
A high quality cutting board will be more durable, and maintain a knife’s razor sharp edge. Because it is easy to maintain, you will not have to worry about errand juice or bacteria build-up in cracks along the cutting surface.

13 Mins

Monique Nicholas Monique Nicholas
How To Choose A Kitchen Apron
Don’t be fooled. Once you start rocking an apron in the kitchen, you’ll wonder how you ever cooked without one.

14 Mins

Best Whetstones
One of the most versatile sharpening tools available, the whetstone can not only repair, sharpen, and polish knives but it’s also ideal for other tools such as scissors, razors, and chisels. Owning one of these babies will allow you to bring your blade’s dull edge back to life in just a few sharpening sessions.

11 Mins

Jorge Farah Jorge Farah
Different Types Of Utility Knives
Think of the culinary utility knife as the midway point between a chef knife and a paring knife -- a versatile blade knife able to aid you in a wide variety of culinary tasks, such as slicing, trimming, sectioning, coring, and peeling. 

15 Mins

You Need A Paring Knife. You Just Don't Know It Yet.
Featuring a short yet sturdy blade, generally ranging from 2-4 inches long, the paring knife’s primary function is to peel the outer layer of fruits and vegetables. And yes, a peeler might do the job just fine but it’s nowhere near as versatile as a good paring knife.

11 Mins

Evelyn Duskey Evelyn Duskey
Best Santoku Knives
Perhaps no region of the world is more famous for its knives than Japan, where the blades are typically forged thin and delicate. Japanese knives are beloved for their stunning and intricate design, as well as the thin, precise cuts they produce — perfect for presentation. One of the most popular Japanese knives used today is the Santoku knife. 

11 Mins

Evelyn Duskey Evelyn Duskey
Elite Spotlight: Jennifer Plemmons (@Thegirlthatgrills)
Jennifer Plemmons (@Thegirlthatgrills) sat down with us at Dalstrong to talk about culinary heroes, choosing the right grill, and why you should never, ever throw out your veggie scraps. 

10 Mins

Dalstrong Content Team Dalstrong Content Team
Best Nakiri Knife
If you spend much time in your kitchen however, the nakiri knife is one of the most useful knives you can have. The word “nakiri” can be broken down to “na” meaning ‘leaf’ in Japanese, and ‘kiri’ meaning ‘cutting’.

8 Mins

Jorge Farah Jorge Farah
Best Kitchen Aprons
Aprons are meant to protect your clothes from food stains. That is their primary purpose. But utility shouldn’t be the one and only factor you consider when picking an apron. You’ll likely be wearing them as you have guests over and work in the kitchen for several hours, so style and comfort are also extremely important.

12 Mins

Abby Slate Abby Slate
Elite Spotlight: Artust BBQ (@ArtustBBQ)
Artust BBQ (@ArtustBBQ) sat down with us at Dalstrong to talk about the evolution of BBQ culture in the UK, the importance of building a robust BBQ community, and much more. 

10 Mins

Best Honing Steel
Your honing steel can enhance your knife’s day-to-day performance and help you reduce the frequency of your sharpening sessions. This is essential, because sharpening shouldn’t be done that often. 

9 Mins

Meredith Sims Meredith Sims
Best Chili Recipe
The complex flavors of a really good beef chili make it the quintessential comfort food. As with everything though, there are some mediocre classic chili recipes and there are some knock-your-socks-off amazing chili recipes.

9 Mins

Jorge Farah Jorge Farah
Best Cookware Set
A quality cookware set is one of the best things you can buy. Not only does it provide you with these awesome kitchen tools that will make your life easier, but buying them in a set will also save you money, as it’s a much cheaper approach than buying these pieces individually.

15 Mins

Jorge Farah Jorge Farah
Best Knife Block Set
One of the great things about purchasing a knife block set is that it allows you access to a large variety of knives, some of them multi-purpose, some of them highly specialized and at a fraction of what it would cost to buy them individually. 

14 Mins

Abby Slate Abby Slate
Elite Spotlight: James Greenleaf (@greenleaf.bbq)
Things haven’t always been easy for James Greenleaf, AKA @greenleaf.bbq. Fending for himself as a kid without the supervision of a parental figure, he craved more guidance and structure in life. After serving in the military, Greenleaf is now a family man who has fallen completely in love with all things BBQ.

5 Mins