Yanagiba Sushi Knife 10.5" | Shadow Black Series | NSF Certified | Dalstrong ©
Yanagiba Sushi Knife 10.5" | Shadow Black Series | NSF Certified | Dalstrong ©
Yanagiba Sushi Knife 10.5" | Shadow Black Series | NSF Certified | Dalstrong ©
Yanagiba Sushi Knife 10.5" | Shadow Black Series | NSF Certified | Dalstrong ©
Dalstrong shadow black serie 10.5 inch yanagiba knife with black sheath beside a thin slices of meat.
Dalstrong shadow black serie 10.5 inch yanagiba knife with black sheath beside a whole roasted chicken.

Shadow Black Series
Yanagiba Sushi Knife 10.5"

$149.00

$119.20
FREE SHEATH INCLUDED.
Save $29.80
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Description

The 10.5” Shadow Black Yanagiba is a Japanese-style sushi expert, designed for ultra-thin, ultra-precise sashimi slicing. The Yanagiba is a thick, heavy, single-bevel slicing master traditionally used in Japanese cuisine to prepare raw fish. The Shadow Black Series features an exceptional grip, screamingly sharp cutting edge, and is engineered for optimal maneuverability. 

 


'- Precision forged, ultra sharp, wear resistant, single-piece, high carbon 7CR17MOV-X vacuum treated steel at 58 Rockwell

- The edge is painstakingly hand sharpened to 16-18° angle, maintaining the perfect balance between blade sharpness and maximum resilience

- Black, non-reflective titanium-nitride coating adds corrosion resistance, toughens the blade, enhances non-stick properties

- Tall blade height gives knuckle clearance to assist with food preparation and chopping activity

- Beautiful hand polished satin finish blade

- Tapered design for hardness and flexibility

- Added chromium for stain resistance

- Precisely tempered for added durability

- Polished spine to facilitate a comfortable pinch grip

- Full tang for incredible robustness & quality

- B08Z9NTH5Y: National Sanitation Foundation (NSF) Certified

'- Fiber-resin military grade G10 handle is nearly impervious to heat, cold and moisture

- Ergonomic handle shape for maximum comfort, grip and maneuverability

- Cleans easily for low maintenance
Includes a BPA protective Dalstrong PerfectFit sheath

'- Shadow Black Series 10.5" Yanagiba Sushi Knife

- PerfectFit Dalstrong Sheath

- Neatly Packed with Dalstrong’s Renowned Packaging

- Dalstrong Support

Fast, Reliable, and Convenient. Most orders ship within 24 hours, ensuring you get your product quickly!

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  • Standard Delivery: Arrives in just 3 days after shipping
  • Expedited Delivery: Get it in as little as 2 days after shipping
  • Priority Delivery: Need it fast? Arrives in just 1 day after shipping

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Buy with Confidence. Dalstrong offers a 70-day 100% money back guarantee and a limited lifetime warranty against defects. We stand behind our products and our customers. If the quality of one of our items does not meet your expectations, we will provide a refund or exchange free of charge.

Dalstrong now offers international shipping through dalstrong.com. Customers will see a localized version of the website with pricing that includes VAT and duties where applicable. Shipping rates are calculated at checkout and are based on your delivery destination.

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Preferred By 50,000 Professional Chefs & Kitchens Worldwide

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boundaries for
10+ years

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"Taglia da paura"

- Fabio

"I got this knife for my Bday and it’s super sleek! The black titanium coating makes for a great look and the knife came at a good weight as most yanagibas are. The knife wasn’t too sharp but you ca..."

- Marty L.

"This was the first Dalstrong knife I purchased: there now sit some 3 dozen+ Shadow Black, 5 Night Shark, and 1 Gladiator series pieces in my kitchen. Roughly three thousand US dollars with no hi..."

- abstrAKt

"I love this knife so much it just sucked that the tip broke off the first day. Otherwise it’s an amazing blade and I constantly switch between it and the demascus chef knife. I achieve speed that I..."

- Jessica

"My only complaint is that I wish it was an inch shorter... That is not the knive's fault though."

- John b.

"I enjoy the grip and design on the grip of the handle. I just with they could put this grip on the Gladiator series because although the knife was very sharp, when it arrived, there was a slight de..."

- Aaron C.

"I work as a kitchen manager at P.F. Chang’s. This knife handles like crazy and it keeps its edge really well. I use it for a variety of things, from veggies to sushi and sashimi. It’s weighted very..."

- Jack J.

"I am an Executive Chef with over twenty years in professional kitchen experience. I have knives for every application. I have my prized Shuns, Globals, and Myabis. However not every kitchen work..."

- SamuraiChef

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Sharpness

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