Kiritsuke Chef's Knife 8.5" | Shogun Series | ELITE | Dalstrong © - 1
Kiritsuke Chef's Knife 8.5" | Shogun Series | ELITE | Dalstrong © - 2
Kiritsuke Chef's Knife 8.5" | Shogun Series | ELITE | Dalstrong © 1
Kiritsuke Chef's Knife 8.5" | Shogun Series | ELITE | Dalstrong © 2

Shogun Series
Kiritsuke Chef's Knife 8.5"

👨🏻‍🦰 FATHER'S DAY
$159.00 25% SAVE 25%
$119.25

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Kiritsuke Chef's Knife 8.5" | Shogun Series | ELITE | Dalstrong ©

Why Chefs Trust It

A Japanese-style, straighter edge chef knife built for precision vegetable work and clean fish slicing. Combines the best of a chef knife and a slicer in one versatile Shogun Series blade.

Popular add ons

Plating Tweezers 10"

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Plating Tweezers 10"

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Plating Tweezers 10

These tweezers are for professional plating. When you want your food to look its best, you need the best tools for the job. These professional plating tweezers provide exacting accuracy to help give your plate a precise aesthetic. These 10” high-tension plating tweezers come with a blue and gold titanium coating and a micro-serrated tip for enhanced grip.

The high-grade plating tools offer 304 corrosion-resistant steel and come with a black leather travel sheath. Each set is finished with a unique process that provides a completely original color. No two sets are quite the same. Durable and easy to clean. The best plating tweezers you can find. 


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Y Peeler

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Y Peeler

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Y Peeler | 3 Blades Case | Dalstrong ©

At Dalstrong we don’t stop at high-performing knives — we want to upgrade every accessory in your kitchen. Not just for peeling vegetables, the Dalstrong Y Peeler is an indispensable tool for every chef — from professional sous chefs to beginners at home. Make vegetable ribbons for salads and sandwiches, shave cheese slices, zest citrus, carve chocolate curls, grate frozen butter, strip stringy fibers from celery, and so much more. The suspended, swivel-peeler blade self-adjusts to the surface of the food you are peeling, allowing you to maneuver around tight spaces, protrusions, and corners effortlessly. 

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Professional Kitchen Scissors

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At Dalstrong we don’t stop at high-performing knives — we want to upgrade every accessory in your kitchen. Not your typical pair of kitchen shears, the Dalstrong Forged Scissors are the ultra-handy culinary assistant you won’t want to live without. Forged of 420J2 stainless steel for higher corrosion resistance and strength, you can take on all your ingredients  with confidence. Their ergonomic and ambidextrous design lets you get a firm grasp on the task at hand, no matter which hand you use.

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Lionswood Teak Cutting Board

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Lionswood Teak Cutting Board

$169.00

Lionswood Teak Cutting Board | Medium Size | Dalstrong ©

Teak Cutting Board

Featuring sustainably sourced, Tropical Teak wood, and paired handsomely with satin-finished steel handles, the Dalstrong Teak Cutting board functions as your all-purpose chopping, slicing and serving board. Meticulously hand-crafted from end-grain wood and filled with rich moisturizing oils, Teak is a luxury wood naturally resistant to water, bacteria, and staining.

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The Commanders

For professional cooks dedicated to absolute excellence. The original Dalstrong series was built – and always will be – for taking command of your kitchen.

'- Shogun Series Elite 8.5" Kiritsuke Chef's Knife

- PerfectFit Dalstrong Sheath

- Collectible Shogun Series Pin

- Neatly Packed with Dalstrong’s Renowned Packaging

- Dalstrong Customer Support

- 70-day 100% money-back guarantee and a lifetime warranty against defects

Fast, Reliable, and Convenient. Most orders ship within 24 hours, ensuring you get your product quickly!

Free standard shipping is available to all qualifying US locations on orders of $150 or more.

Enjoy FREE shipping on every order if you’re a Dalstrong Loyalty member. Sign Up Today.

  • Standard Delivery: Arrives in just 3 days after shipping
  • Expedited Delivery: Get it in as little as 2 days after shipping
  • Priority Delivery: Need it fast? Arrives in just 1 day after shipping

Rest easy knowing your order will be on its way in no time. Please note: exceptions apply to PO boxes, rural addresses, APO/APE, Alaska, and Hawaii.

No-Risk Trial. Free Returns.

Buy with Confidence. Dalstrong offers a 70-day 100% money back guarantee and a limited lifetime warranty against defects. We stand behind our products and our customers. If the quality of one of our items does not meet your expectations, we will provide a refund or exchange free of charge.


Dalstrong now offers international shipping through dalstrong.com. Customers will see a localized version of the website with pricing that includes VAT and duties where applicable. Shipping rates are calculated at checkout and are based on your delivery destination.

Steel

AUS10V Japanese Super Steel Core, 66 Layer Damascus

Blade

8-12° Edge, Hammered Tsuchime Finish

Reinforcement

2 Layer Nickel Alloy

Hardness

62+ HRC (High)

Handle

Military-Spec G10 Fiberglass

Build

Full Tang, Triple Riveted

End Cap

Engraved Stainless Steel

Sharpening

Dalstrong D3™ Sharpened

Enhancement

Dalstrong LionShield™ Treated

Sheath

ABS PerfectFit™ Sheath

Inside the shogun Series™

Built for a lifetime of performance.

Japanese AUS10V Super Steel Core 1

Japanese AUS10V Super Steel Core

Tough To Its Core

Hammered Tsuchime Finish 4

Hammered Tsuchime Finish

Let Food Fall Away

66 Layer Tsunami Rose Damascus

Slice With Surgical Sharpness

Optimum Balance 12

Optimum Balance

The Perfect Heft In Your Hand

G10 Handle 15

G10 Handle

Outlast The Competition

About the Shogun Series 18

About the Shogun Series

Take command

Dalstrong D3™ Sharpening 20

Dalstrong D3™ Sharpening

The Outer Bounds of Sharpness

Dalstrong LionShield™ Treatment 26

Dalstrong LionShield™ Treatment

Built For Real Work

Japanese AUS10V Super Steel Core

Tough To Its Core

<h6>All the power you need</h6><p>Produced by the leader in specialty steel, Aichi Steel Corp, AUS-10V Super Steel gives you unmatched strength and hardness. High carbon levels render it rock hard at 62+ HRC, and allow it to be sharpened to a surgical edge.</p>
All the power you need

Produced by the leader in specialty steel, Aichi Steel Corp, AUS-10V Super Steel gives you unmatched strength and hardness. High carbon levels render it rock hard at 62+ HRC, and allow it to be sharpened to a surgical edge.

<h6>Rely on it for a lifetime.</h6><p>Nickel is added to the steel’s composition to enhance its strength and resistance to wear, tear, and corrosion. Some high-carbon, extra-hard steels can become fragile – Not this one. Work harder for longer with no fear of damage or deterioration.</p>
Rely on it for a lifetime.

Nickel is added to the steel’s composition to enhance its strength and resistance to wear, tear, and corrosion. Some high-carbon, extra-hard steels can become fragile – Not this one. Work harder for longer with no fear of damage or deterioration.

Hammered Tsuchime Finish

Let Food Fall Away

Less friction, cleaner work. The Tsuchime hammered finish draws every eye, but it’s about more than beauty. It creates air pockets, helping reduce surface contact with food. The result is reduced drag while you cut, and faster release of food from blade.

Less friction, cleaner work. The Tsuchime hammered finish draws every eye, but it’s about more than beauty. It creates air pockets, helping reduce surface contact with food. The result is reduced drag while you cut, and faster release of food from blade.

66 Layer Tsunami Rose Damascus

Slice With Surgical Sharpness

<h6>A blade for career chefs</h6><p>The AUS-10V Super Steel core is layered in 66 folds of vacuum-treated Damascus steel and meticulously sharpened to an ultra-fine 8-12° edge.</p>
A blade for career chefs

The AUS-10V Super Steel core is layered in 66 folds of vacuum-treated Damascus steel and meticulously sharpened to an ultra-fine 8-12° edge.

<h6>Julienne, chiffonade, brunoise, and butcher</h6><p>With absolute control, precision, and strength. With its high carbon levels and nickel enhancement, the blade allows for every kind of cut, from fine dicing to high impact chopping.</p>
Julienne, chiffonade, brunoise, and butcher

With absolute control, precision, and strength. With its high carbon levels and nickel enhancement, the blade allows for every kind of cut, from fine dicing to high impact chopping.

<h6>The apex of substance and style.</h6><p>Featuring Dalstrong’s own TsunamiRose™ blade finish, the steel is rendered razor sharp, ultra-durable and unforgettably beautiful.</p>
The apex of substance and style.

Featuring Dalstrong’s own TsunamiRose™ blade finish, the steel is rendered razor sharp, ultra-durable and unforgettably beautiful.

Optimum Balance

The Perfect Heft In Your Hand

<h6>Hefty, never heavy</h6><p>The full tang constructionand ultra-durable G10 handle guarantee the perfect weight for carrying out years of heavy-duty, high-volume work.</p>
Hefty, never heavy

The full tang constructionand ultra-durable G10 handle guarantee the perfect weight for carrying out years of heavy-duty, high-volume work.

<h6>Grip up and take control</h6><p>A sloped hybrid bolster lets you slide from hammer to pinch grip seamlessly for performing finer, more precision-focused cuts – always in absolute control.</p><h6>No fatigue</h6><p>The stainless steel end cap prevents your wrist from fatiguing by creating optimum balance between blade, bolster, and butt. Keep your work to a consistent high standard.</p>
Grip up and take control

A sloped hybrid bolster lets you slide from hammer to pinch grip seamlessly for performing finer, more precision-focused cuts – always in absolute control.

No fatigue

The stainless steel end cap prevents your wrist from fatiguing by creating optimum balance between blade, bolster, and butt. Keep your work to a consistent high standard.

G10 Handle

Outlast The Competition

Go further, harder, for longer

G10 is a near indestructible, military-spec fiberglass composite that stands up to high impact, moisture and extreme temperatures.

<h6>Locked in for life</h6><p>Triple rivets keep the full tang steel, a single piece from blade tip to end cap, where it belongs for the long haul.</p>
Locked in for life

Triple rivets keep the full tang steel, a single piece from blade tip to end cap, where it belongs for the long haul.

About the Shogun Series

Take command

Kiritsuke Chef's Knife 8.5" | Shogun Series | ELITE | Dalstrong ©

Dalstrong D3™ Sharpening

The Outer Bounds of Sharpness

<h6>Sharpness, resilience, lasting reliability</h6><p>Everything you need in a blade. Dalstrong Diamond Detailing (D3™) brings your blade to the sharpest possible edge.</p>
Sharpness, resilience, lasting reliability

Everything you need in a blade. Dalstrong Diamond Detailing (D3™) brings your blade to the sharpest possible edge.

The perfect balance

D3™ Sharpening meticulously grinds, polishes and hones the blade both horizontally and vertically to create a scalpel-like edge that withstands the rigors of daily use.

Time-tested meets innovative
<p>Fusing modern technology with the Japanese Honbazuke technique, our three-step treatment ensures ruthless sharpness that lasts the distance.</p>

Fusing modern technology with the Japanese Honbazuke technique, our three-step treatment ensures ruthless sharpness that lasts the distance.

<h6>Rigorously tested</h6><p>Every blade undergoes multi-stage testing to guarantee razor-sharp quality and performance right out of the box.</p>
Rigorously tested

Every blade undergoes multi-stage testing to guarantee razor-sharp quality and performance right out of the box.

Dalstrong LionShield™ Treatment

Built For Real Work

It’ll always show up

Your blade is conditioned to resist rusting, neutralize chipping, and stand up to years of daily labor.

<p><strong>Heat hardened</strong></p><p>Every blade is exposed to extreme heat to drastically enhance its hardness and toughness.</p>

Heat hardened

Every blade is exposed to extreme heat to drastically enhance its hardness and toughness.

<p><strong>Sub-zero toughened</strong></p><p>Then, it meets sub-zero temperatures to fortify the steel’s microstructure, increasing its corrosion and rust resistance, and radically boosting edge-retention.</p>

Sub-zero toughened

Then, it meets sub-zero temperatures to fortify the steel’s microstructure, increasing its corrosion and rust resistance, and radically boosting edge-retention.

<h6>The new benchmark</h6><p>An advanced thermo-and-cryo treatment, Dalstrong's LionShield™ treatment is the new benchmark in blade longevity and resilience.</p>
The new benchmark

An advanced thermo-and-cryo treatment, Dalstrong's LionShield™ treatment is the new benchmark in blade longevity and resilience.

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at a glance
at a glance

Refined Japanese powerhouse

Classic professional workhorse

why it's popular
why it's popular

Strength, edge-retention, elegance,  all-round reliability

Work-all-day balance, toughness, and reliability. 

best for
best for

Everyday prep, line work, high-volume cutting

Everyday prep, line cooking, intensive professional work

what you'll notice
what you'll notice
  • Heavyweight
  • Ultra-smooth slicing
  • Excellent Edge Retention
  • Distinctive Damascus finish
  • Heavyweight
  • Workhorse toughness
  • Easy maintenance
  • Assertive heft in hand
materials
materials
  • AUS-10V Japanese Super Steel Core
  • 2 Layer Nickel Reinforcement
  • 66 Layer Tsunami Rose™ Damascus
  • Industrial Strength G10 Handle
  • German X50CRMOV15 Stainless Steel
  • Industrial Strength G10 Handle
tang construction
tang construction

Full Tang

Full Tang

bevel
bevel

Double Bevel

Double Bevel

hardness
hardness

62+ (High)

56+ (Medium-High)

edge grind
edge grind

8-12° Per Side

16-18° Per Side

*Material exceptions may apply for heavier OverDuty Class™ knives, alternative handle colors, and sets.

AT WORK WITH THE PROS

content: Aaron Asir

Aaron Asir

BBQ Pitmaster, BBQ Kings Canada

content: Chef Jackie Cheung

Chef Jackie Cheung

Sous Chef, Cantina Mercato

content: Chef Erica Karlbelnik

Chef Erica Karlbelnik

Private Chef

content: Chef Gaetano Ferrara

Chef Gaetano Ferrara

Private Chef

content: Chef Eric Palomino

Chef Eric Palomino

Private Chef

content: Chef Tim Pettigrew

Chef Tim Pettigrew

Executive Chef, Ground Burger Bar

content: Fish Monger Carlos

Fish Monger Carlos

Coral Sea Fish Market

content: Chef Jill Hillier

Chef Jill Hillier

Private Chef & Instructor, Toronto

content: Chef Ivan

Chef Ivan

Private Chef, Toronto

content: Chef Gianluca

Chef Gianluca

Private Chef, Toronto

content: Chef Gaetano

Chef Gaetano

Private Chef, Toronto

content: Chef Böhmer

Chef Böhmer

Boehmer Restaurant, Toronto

content: Butcher Jaime Lawson

Butcher Jaime Lawson

Di Liso’s Fine Meats, Toronto

content: Chef Andy Matsuda

Chef Andy Matsuda

Sushi Chef Institute Torrance, California.

As seen on

15,000+ 5 STAR REVIEWS AND COUNTING

review of Anthony Ferriero

Very nice! Excellent quality. SHARP!

Anthony Ferriero
review of Jake T.

An absolute razor right out of the box.

Jake T.
review of Kevin

Sharpest knives I have ever owned, very well balanced sturdy build

Kevin

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Overall rating: 4.7784433 / 5 from 501 reviews.

AI Generated Review Summary

The Kiritsuke Chef's Knife from Dalstrong's Shogun Series is celebrated for its razor-sharp edge, excellent balance, and high-quality craftsmanship. Customers appreciate its unique appearance, comfortable handle, and durable steel. Ideal for professional chefs and enthusiasts, it offers precision cutting and a display-worthy design.

Summary topics

  • Edge Sharpness: 12%
  • Knife Balance: 8%
  • Handle Comfort: 12%
  • Overall Quality: 13%
  • Aesthetic Appeal: 7%

Review topics: ["quality","balance","looks","knife","weight","packaging","fit","blade","pattern","finish","craftsmanship","edge","design","customer service","performance","handle","material","box","value","feels","size","details","package","steel","shipping","case","shape","sheath","beauty","construction"].

Review highlights

  • "The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship." — Trey
  • "Great weight, razor sharp, comfortable handle, great balance; the basics for an amazing long lasting knife." — Scott
  • "The knife has a perfect handling, good weight balance, very nice blade angle and a stunning design." — Eduardo S.

Reviews

I don't know, because my

"I don't know, because my post was stolen when you sent me the knife. FedEx stole my post."

— Danijel G. (5/5)

Best knife I have ever

"Best knife I have ever had. A bad dude."

— Jerry B. (5/5)

This was my first

"This was my first kiritsuke and let me tell you, it's great. I've used this for meats, raw and cooked, vegetables, and more. It slices right through anything I throw at it, is super comfortable to hold, and looks fantastic. Overall I am extremely happy with this knife."

— Jesse C. (5/5)

Beautiful knife and blade

"Beautiful knife and blade design! I think you could do anything with this baby!"

— SEAN M. (5/5)

My first dalstrong and

"My first dalstrong and a work horse have had it for 4 years now very happy with it"

— Marcus (5/5)

I purchased the shogun

"I purchased the shogun series elite Kiritisuke. I appsolutly love this knife. However the Kiritiske is not for every one that is for sure. But for me it is my second Kiritiske knife both in the 8”-9” size range my shogun series elite Kiritisuke is by far better is every conceivable way i use it more than almost every other knife i have and i have 10 knifes in my work knife satchel with my other most commonly used kitchen items. I use a 4” utility knife the most, which i am looking ti replace with a Shogun series elite knife i am considering 1 of 4 of then. Strongly leaning to the 6” chef knife in this series. If you do a lot ofq chopping this is the knife once you get this it is your boning knife slicing knife chopping knife replaces almost all your knives. The quality of the knife is beyond great. It is heavy duty yet light weight to where it is easy to handle. IT is very very very very sharpe i am a very good knife sharpener, i sharpen all of the knives at the place i work for and the owner asked me to not make then so sharpe you cant feel getting cut by it, lmfao thats the hole point. Any ways his kiritisuke so amazing at holding an very sharpe edge on it. The handle is very nice as well its ti grip without slipping even when very greasy. It is true damascus steal as well wit i love very much. In short just buy it all ready yes it has a sticker price to bug your eyes out but i have seen 10x more costly knives that are far less in quality so it is cheap for the cost. in my opinion you can not go wrong. I did remove the logo on the sheath as i did not want people seeing it. The red line that ties to the holster plug to get the knife in place tore but i replaced it with waxed cotton thread for leather working it does amazing in a greasy hot kitchen environment. Do not let is set in water because it is not actual stainless steak it is a hardcarbon steal it will tarnish if left in water."

— Chef M. (5/5)

Never disappoint!!! These

"Never disappoint!!! These knives are amazing. Found a new love for cooking"

— Jose B. (5/5)

Why did you pick

"Why did you pick this product vs others?:Holy crap this is a serious thing of beautyWow nicest know I ever heldSuper nice"

— Ernest P. (5/5)

Best knife everI’m a

"Best knife everI’m a professional Chef for over 25 yearsLet me tell you it scares me to use it,so will use this one only for precision cuts and be very carefulExcellent and impressiveThe box is very pleasant include a beautiful pins to put on your Chef jacket and a cover with a security guard so the knife will always be protected. Please enjoy this masterpiece 🙏"

— Loic A. (5/5)

Un cuchillo excelente, un

"Un cuchillo excelente, un filo increíble, un material de muy buena calidad, en general el mejor cuchillo que he comprado hasta ahora y pienso seguir comprando productos de esta marca."

— LEBYS (5/5)

Q&A

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