CHEF BLOG
CHEF BLOG
Dalstrong Content Team
Learning how to cut a jalapeño is like mastering a secret ingredient that can kick your dishes up a notch. Whether you're a heat-seeker or just looking to add a bit of zing to your recipes, this humble green pepper holds the key.
8 Mins
Ananya Tiwari
Cleaning a stunning wok can feel daunting, but it doesn’t have to. Let’s dive right into how you clean your wok without much arm work.
6 Mins
Dalstrong Content Team
While unconventional to some, the oven-cooked burger promises a juicy, mouthwatering patty with a perfect sear that's second to none. Join me on this flavorful journey as we uncover the secret of how to cook burgers in the oven!
13 Mins
Dalstrong Content Team
Mastering the art of storing and cutting cucumbers is a kitchen essential for any culinary enthusiast. From maintaining their crispness to achieving uniform slices, these skills open up a world of culinary possibilities.
11 Mins
Dalstrong Content Team
Whether you're a kitchen novice or a seasoned home cook, aiming for a classic baked potato with traditional toppings or looking to experiment with creative fillings, this guide will equip you with the knowledge and skills to achieve a perfect baked potato every time.
7 Mins
Ananya Tiwari
Cleaning a stubborn or burnt pan is quite a pain when you’re done cleaning your dishes. But, it doesn’t have to be. Here’s everything you need to know about cleaning a burnt stainless steel pan with ease and without much armwork.
9 Mins
Ananya Tiwari
Whether it is achieving the flavour, texture, or taste, the large variety of onions out there will make the job tenfold easier for you. In this blog, I’ll walk you through how to select, cook, and dice an onion to perfection without breaking a sweat.
10 Mins
Dalstrong Content Team
Picture yourself, knife in hand, poised to transform a humble lobster tail into a culinary masterpiece. In this guide, we'll not only walk you through the steps, but we'll do it with style, turning you into a maestro of lobster tail mastery.
9 Mins
Jorge Farah
Butterflying shrimp involves carefully slicing along the back and pressing it flat. With the right tools and a little patience, you can make restaurant-quality butterfly shrimp right at home. Keep reading for all the deets.
13 Mins
Jorge Farah
Achieve juicy tenderness and transform chicken breasts into succulent perfection on the grill by learning how long to grill chicken breast accurately.
13 Mins
Jorge Farah
To sharpen a kitchen knife like a pro, you'll want to start with the right tools either manual or electric sharpeners or a sharpening stone. The key is maintaining a consistent 20-degree angle and transitioning from coarse grit to fine grit for that cutting-edge finish.
14 Mins
Dalstrong Content Team
This guide provides a step-by-step explanation of how to butterfly a chicken breast effectively, enhancing your cooking skills, and culinary repertoire.
7 Mins
Dalstrong Content Team
Avocado lovers, rejoice! Let's uncover the science behind avocado oxidation, reveal the essential tools you'll need, and share expert tips on how to cut an avocado. Say goodbye to wasted avocados and hello to a world of endless avocado possibilities. Let's dive in and master the art of avocado storage!
10 Mins
Jorge Farah
A grill is a classic method for cooking hamburgers, but how long should you do it and what steps do you need to take to ensure succulent success? Let's dive into it.
12 Mins
Jorge Farah
Grilling steak perfectly involves key steps: start with a quality cut, let it reach room temp, season adequately, preheat grill for high heat, cook to desired doneness (use a meat thermometer!), and let it rest before slicing. Voila, a juicy, charred masterpiece!
16 Mins
Eva Contreras
I love oranges! As juice for breakfast, as zest for my desserts, to marinate chicken and pork. I even use it to make scented candles! No wonder this is the one fruit with its own Marvel Superhero: Captain Citrus!
8 Mins
Ananya Tiwari
Cutting grapefruit can be a breeze with the right technique and tools. In this guide, we'll walk you through the steps to have succulent grapefruit sections using a sharp paring knife, a cutting board, and a grapefruit spoon.
9 Mins
Ananya Tiwari
Folks, can we agree that a well-organized kitchen is the heart of a happy home? It's where delicious meals are prepared, memories are made, and family gathers. In this blog, we’ll talk about how to organize kitchen cabinets and make the most of a compact kitchen.
12 Mins
Dalstrong Content Team
Today, we're going to delve into the art of cutting a watermelon into delectable cubes that are not only visually stunning but also delightfully easy to grab and enjoy.
10 Mins
Dalstrong Content Team
Let's uncover the art of precision, the secrets of texture, and the dance of flavors that only a perfectly sliced tomato can orchestrate. So, buckle up your apron, sharpen those knives, and let's slice and dice our way into tomato ecstasy!
9 Mins
Dalstrong Content Team
Whether you're an aspiring chef or a curious home cook, mastering the art of chicken butchery opens up a world of culinary possibilities.
8 Mins
