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Dalstrong gladiator series 3.75 inch boning knife with black handle in front of it's premium packaging.
Dalstrong gladiator series 3.75 inch boning knife with black handle in all angles.
Dalstrong gladiator series 3.75 inch boning knife with black handle featuring it's razor sharp german steel blade.
Dalstrong gladiator series 3.75 inch boning knife showcasing it's ultra durable black handle.
Dalstrong gladiator series 3.75 inch boning knife with black handle specification.
Dalstrong gladiator series 3.75 inch boning knife featuring it's comfortable black handle.
Dalstrong gladiator series 3.75 inch boning knife with black handle and sheath inside of it's premium packaging.
Dalstrong gladiator series 3.75 inch boning knife with black handle and sheath beside two pieces of chicken.
Dalstrong gladiator series 3.75 inch boning knife with black handle and sheath beside five cuts of chicken.
Dalstrong gladiator series 3.75 inch boning knife with black handle and sheath beside a skinless rabbit meat.
Dalstrong gladiator series 3.75 inch boning knife with black handle and a whole chicken on wooden board.

Poultry Boning Knife 3.75" | Gladiator Series | NSF Certified | Dalstrong ©

Regular price $40.00
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Get the most out of every stroke and slice with the Gladiator Series 3.75” Poultry Boning Knife. Handcrafted from high-carbon German stainless steel, this razor-sharp boning knife expertly separates poultry, meat, and fish from bone and skin with ease. The narrow, pointed blade tip effortlessly pierces through skin and maneuvers skillfully around ribs, breastbone, and joints, yielding every ounce of meat while the short blade length is ideal for small fowl and game, allowing you to get in and out of the tightest corners. The hand-polished Gladiator Series signature handle is both sanitary and ergonomic, meaning you can work more effectively and more efficiently for longer. Whether you butcher your own chickens, or process dozens... Read More

– Precision forged, ultra sharp, wear resistant, single-piece, high carbon German Steel at 56+ Rockwell

– The edge is painstakingly hand sharpened to 16-18° per side, maintaining the perfect balance between blade sharpness and maximum resilience

– Tall blade height gives knuckle clearance to assist with food preparation and chopping activity

– Beautiful hand polished satin finish blade

– Tapered design for hardness and flexibility

– Added chromium for stain resistance

– Precisely tempered for added durability

– Full tang for incredible robustness & quality

– Cleans easily for low maintenance

– B07JM2SDW2: National Sanitation Foundation (NSF) Certified

– Full tang for incredible robustness & quality

– Premium quality laminated G10 Garolite handles for superior strength, refinement, and beauty.

– Sanitary build perfect for busy kitchens

– Triple riveted for even more durability

– Mirror polished, finger protective bolster provides for a perfectly engineered balance with just the right heft

– Ergonomic handle shape for maximum comfort, grip and maneuverability

– Stainless steel second bolster (end cap) adds counter balance and distinction

– Engraved Dalstrong center rivet

– Cleans easily for low maintenance

– Gladiator Series 3.75" Poultry Boning Knife

– PerfectFit Dalstrong Sheath

– Neatly Packed with Dalstrong’s Renowned Packaging

- All US locations qualify for free shipping.

- Dalstrong offers a 70-day 100% money-back guarantee and a limited lifetime warranty against defects. We stand behind our products and our customers, always. If the quality of one of our items does not meet your expectations, we will provide a refund or exchange free of charge. Learn more here

Dalstrong's 24/7 customer support, free shipping over $50, 5-star reviews, and 70-day risk free guarantee 
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