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Dalstrong Day 2025

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    Dalstrong

    Preferred By 50,000 Professional Chefs & Kitchens Worldwide

    Dalstrong

    Preferred By 50,000 Professional Chefs & Kitchens Worldwide

    Dalstrong

    100,000+
    5-Star Reviews

    Dalstrong

    Breaking culinary
    boundaries for
    10+ years

    Dalstrong

    Licensing International
    Winner “Best Product”
    2023 & 2024

    🔥 HURRY, SALE ENDS IN:

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    “If you can only afford one REALLY good knife to use in your kitchen, THIS should be the one.”

    - Jill

    “This knife is AMAZING! It cuts beautifully.
A heavy knife but due to the perfect
balance feels a lot lighter.”

    - Laura A.

    “After 6 months of use I had to come back and say just how much I love this knife. If I could increase my five star review I would.”

    - K.A.

    “If you can only afford one REALLY good knife to use in your kitchen, THIS should be the one.”

    - Jill

    “This knife is AMAZING! It cuts beautifully.
A heavy knife but due to the perfect
balance feels a lot lighter.”

    - Laura A.

    “After 6 months of use I had to come back and say just how much I love this knife. If I could increase my five star review I would.”

    - K.A.

    AT WORK WITH THE PROS

    content: Aaron Asir

    Aaron Asir

    BBQ Pitmaster, BBQ Kings Canada

    content: Chef Jackie Cheung

    Chef Jackie Cheung

    Sous Chef, Cantina Mercato

    content: Chef Erica Karlbelnik

    Chef Erica Karlbelnik

    Private Chef

    content: Chef Gaetano Ferrara

    Chef Gaetano Ferrara

    Private Chef

    content: Chef Eric Palomino

    Chef Eric Palomino

    Private Chef

    content: Chef Tim Pettigrew

    Chef Tim Pettigrew

    Executive Chef, Ground Burger Bar

    content: Fish Monger Carlos

    Fish Monger Carlos

    Coral Sea Fish Market

    content: Chef Gianluca

    Chef Gianluca

    Private Chef, Toronto

    content: Butcher Jaime Lawson

    Butcher Jaime Lawson

    Di Liso’s Fine Meats, Toronto

    content: Chef Brandon Shepard

    Chef Brandon Shepard

    Shepard Barbecue, Emerald Isle

    content: Chef Matt Cole

    Chef Matt Cole

    Meeting Ground Cafe, Winterville

    content: Chef Andy Matsuda

    Chef Andy Matsuda

    Sushi Chef Institute Torrance, California.

    content: Chef Jill Hillier

    Chef Jill Hillier

    Private Chef & Instructor, Toronto

    content: Chef Ivan

    Chef Ivan

    Private Chef, Toronto

    content: Chef Gaetano

    Chef Gaetano

    Private Chef, Toronto

    content: Chef Böhmer

    Chef Böhmer

    Boehmer Restaurant, Toronto