CHEF BLOG
CHEF BLOG
Dalstrong Content Team
Shredding lettuce is the secret to restaurant-quality crispness right in your own kitchen. In this quick guide, we'll walk you through the simple steps to chop lettuce like a pro with ease.
11 Mins
Dalstrong Content Team
Crispy and golden on the outside, soft and fluffy on the inside. Use your new secret weapon for perfect potatoes: the air fryer. This guide will teach you the technique of baking potatoes in the airfryer and turning a seemingly simple dish into a culinary masterpiece.
12 Mins
Ananya Tiwari
Ever found yourself struggling with dull, frustrating blades that just won't cut it in the kitchen? Don't worry, you're not alone. In fact, there's a simple yet effective solution that can keep your knives sharp, safe, and ready for action.
10 Mins
Ananya Tiwari
If you love fishing or just enjoy cooking fresh fish, having a top-notch knife for fishing is a fantastic addition to your tools. They can also help with deer hunting, waterfowl hunting, and sea bass fishing. Let's explore all there is to know about it!
11 Mins
Ananya Tiwari
When it comes to kitchen tools, knives are an essential component of any chef's arsenal. They come in various shapes and sizes depending on what you need in the kitchen!
9 Mins
Dalstrong Content Team
While starfruit looks great, many people are confused when it comes to cutting it apart. This blog will guide you through the art of cutting star fruit like a pro.
11 Mins
Ananya Tiwari
Need a knife block without knives? You've come to the right place! In this article, we will explore what knife blocks are, their significance in the kitchen, and why you should consider having one to keep your cutlery in top condition.
7 Mins
Ananya Tiwari
Whether it is crispy Brussels sprouts or halved Brussels sprouts for salads, these veggies can elevate the flavor of any plate. When it comes to preparing these nutritious greens, understanding how to cut brussel sprouts is essential. So, let’s get right into it!
9 Mins
Ananya Tiwari
If you’re a camping enthusiast who likes to carry out the entire package from setting up a tent to catching your dinner, this blog will help you find the perfect camping knife that will be your best culinary partner. So, let’s get right into it.
12 Mins
Dalstrong Content Team
It's important to know how to properly care for your knives to maintain their sharpness and fine craftsmanship. But have no fear. In this guide, we'll show you the secret to keeping your Japanese knife in top condition in easy steps.
10 Mins
Jorge Farah
Master the secret to safe cooking and bid farewell to kitchen cuts for good! Here's the best way to prevent cuts in the kitchen.
13 Mins
Jorge Farah
Ever looked at your kitchen drawer and wondered why knife shapes are so varied? Let's delve deep into the world of knife anatomy, from pocket knives to the mighty chef’s knife, and find out the mystery behind their shapes.
13 Mins
Ananya Tiwari
Whether you're a professional chef or a home cook, mastering knife sharpening is a valuable skill that enhances your culinary experience. Here’s everything you need to know about sharpening a blade and honing your knives to keep them sturdy, safe, and robust.
10 Mins
Ananya Tiwari
Whether you're a seasoned pro or just starting, this guide will take you through the essential steps of filleting fish with precision and expertise. Grab your filleting knife, and cutting boards, and let's dive into the world of fish filleting!
10 Mins
Dalstrong Content Team
These tasty, flexible, and earthy fungi are utilized in a broad range of cuisines. But mastering the art of slicing and dicing mushrooms may make a world of difference. Let's examine the straightforward yet essential processes that transform these basic components into mouthwatering treats.
13 Mins
Dalstrong Content Team
In the world of meats, brisket is exceptional. To produce a tender, succulent product given its robust, fibrous nature, culinary skill is required. Learn what cut of meat is brisket, how to cut one, and the tools you need.
9 Mins
Dalstrong Content Team
Learning how to cut this vibrant deep purple gem is an essential skill that opens the door to a world of culinary feasts. Whether you plan to grill, roast, saute, or stew, mastering the craft of cutting eggplant is your gateway to a balance of flavors and textures.
10 Mins
Dalstrong Content Team
Learning how to cut a jalapeño is like mastering a secret ingredient that can kick your dishes up a notch. Whether you're a heat-seeker or just looking to add a bit of zing to your recipes, this humble green pepper holds the key.
8 Mins
Jorge Farah
A stainless steel pot with a lid is one of your most important allies in the kitchen. Stainless steel cookware in general is extremely useful: it cooks great, it looks great, and it saves money.
18 Mins
Jorge Farah
Knife skills are about more than just showing off. Having the right skills can make you a better, safer, and more confident cook.
14 Mins
Ananya Tiwari
Cleaning a stunning wok can feel daunting, but it doesn’t have to. Let’s dive right into how you clean your wok without much arm work.
6 Mins
