Chef Blog
Dalstrong Content Team
Knives with sheath epitomize versatility and durability, transcending culinary boundaries to become indispensable tools in various domains. From kitchen prowess to outdoor escapades, their multifaceted utility shines. Join us as we uncover the enduring appeal of these essential tools, highlighting their unmatched versatility and resilience in everyday life.
11 Mins
Dalstrong Content Team
Knife sharpening with a stone is an essential skill, ensuring blades remain razor-sharp for optimal performance. This traditional method offers precision and control, revitalizing dull edges with ease. By mastering this technique, you empower yourself with the ability to maintain and enhance the longevity of your knives.
9 Mins
Jorge Farah
Your knife is kind of like a partnership between the glinting blade that does the cutting and the sturdy handle that you grip. Binding these two in a harmonious marriage is the tang.
13 Mins
Dalstrong Content Team
You've got a steaming hot pizza fresh out of the oven, bubbling cheese, savory toppings, and that tantalizing aroma filling the air. But wait, how are you going to tackle slicing up this cheesy masterpiece? Enter the unsung hero of pizza parties everywhere: the pizza slicer!
10 Mins
Jorge Farah
Ever stood in front of a beautifully roasted turkey, armed only with enthusiasm and a knife, only to end up with slices that looked more like a battlefield than a feast? We've all been there. There's one kitchen implement that doesn't get talked about very often, but is an important partner in ensuring that your food looks as good as it should: the carving fork.
14 Mins
Ananya Tiwari
From creating closely bonded mixtures with a firmer texture to distributing flavors uniformly, mincing plays a pivotal role in diverse dishes, including Greek cuisine and recipes involving root vegetables. Join us on a journey through the mincing process and let’s dive right into it.
6 Mins
Jorge Farah
If you're ready to elevate your kitchen game, look no further than the cornerstone of every chef's arsenal: the cooking knife set. Crafted with care and engineered for perfection, these sets are more than just tools – they're the embodiment of culinary mastery.
17 Mins
Jorge Farah
There's something about putting on an apron that kind of transforms you. It puts you in a different headspace, and puts you in full control of your kitchen. Let's explore some of the best men's aprons for cooking at home.
15 Mins
Jorge Farah
Finding knives is easy. They're everywhere! But finding the right kitchen knife for you – for your needs, for your style, for your personality – is definitely a little trickier. Let's get into it.
14 Mins
Dalstrong Content Team
Let's explore why a knife block set might just be the unsung hero your kitchen has been waiting for!
10 Mins
Jorge Farah
Not just a tool but a tradition, Japanese cooking knives are the culinary samurai of your kitchen, featuring incredible precision and craftsmanship.
15 Mins
Dalstrong Content Team
Before you start, there's a secret ingredient you can't overlook: lemon zest. It's like unlocking a burst of sunshine in your dish, adding that zesty, citrusy flavor that makes your taste buds dance with joy.
8 Mins
Dalstrong Content Team
With a few simple steps and a sprinkle of know-how, you'll be the carving champ of the family in no time.
8 Mins
Ananya Tiwari
Have you ever wondered why chefs use a special technique called "julienning" when preparing carrots? Well, let's embark on a flavorful journey and discover the magic behind turning ordinary carrots into thin, matchstick-like pieces.
8 Mins
Jorge Farah
The perfect frying pan is the culinary Holy Grail, and your prize for finding it is the ability to effortlessly flip pancakes, perfectly sear a steak, and scramble eggs like a pro. But with the plethora of options out there, how does one choose the best skillet for culinary success?
19 Mins
Ananya Tiwari
In this blog, we dive into the intricacies of honing rods, exploring their materials, usage techniques, and the science behind their effectiveness. We'll also share expert tips and recommendations to help you achieve professional-level results at home.
10 Mins
Ananya Tiwari
Cooking like a pro doesn’t have to be as hard as it sounds. Here are some invaluable chef tips, inspired by the expertise of renowned figures like Ina Garten from the Food Network.
10 Mins
Ananya Tiwari
Japanese kitchen knives are renowned for their exceptional craftsmanship, superior cutting performance, and stunning aesthetics. Investing in a Japanese kitchen knife set can be a game-changer for any cook or chef, whether you're a professional or a home cook.
12 Mins
Dalstrong Content Team
There's an undeniable charm to reveling in these sea luxuries, but mastering the art of opening an oyster can appear like a overwhelming task. In this blog, we will be discussing about the secrets to cracking open these briny treasures with artfulness and flair.
8 Mins
Jorge Farah
Whether you're making a chicken fried steak or even an upside-down carrot cake, there are many many uses for the mighty skillet. Learn all about what makes a good skillet, and what the best skillet recipes are, in this article..
22 Mins
Ananya Tiwari
Cooking brisket is an art! It’s only fair to use the best knives to perfect your skill at the grill and unleash your inner pitmaster. In this blog, I’ll be walking you through all the best tools you need to get started. So, let’s get right into it.
10 Mins
